Offering specialized dining to your home or business
Leave the food planning to our team, while you entertain in the comfort of your own space. Working directly with you to develop customized menus that make each event unique, allowing for endless possibilities for style and food choices.
Factors to consider
Menu selection : Our team works closely with the each client to develop curated menu options.
Event style : Are you looking for hors d’oeuvres, grazing, private dining, plated meal, family-style, buffet-style, or something else?
Pricing:
Chef fee per guest : This fee covers the cost of each plate serviced by the chef, it is determined based on the size of the event and complexity of the menu. Starting at $75/person.
Grocery costs : With fluctuating food costs, all grocery bills are reimbursed at cost passing along any discounts to the client.
Staffing : Our team provides in-person chefs, servers and bartenders depending on the complexity and size of the requested event.
Gratuity : 20% is automatically applied to all in-person events, additional gratuity is accepted but not expected
Working within your budget is important, schedule a complimentary consultation with our team to create the best solution for your event.